Recipes

We love to cook (and eat)!

Sunday, August 24, 2008

Recipes We Can Always Cook

From Moosewood Simple Suppers:
Pasta with Olives Piquant (pg 19)
Fettuccine with Walnut Pesto (pg 25)
Veggie Western Omelet (pg 76)
College Town Eggs (pg 77)
Huevos Rancheros (pg 79)

Other:
Pasta with Peas and Onions
Pasta with Pesto
Pasta with Tomato Sauce (and Peppers and/or Peas and/or Onions)
Posted by Sarah
Labels: eggs, pasta, Simple Suppers, tomatoes
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