Wednesday, June 24, 2009

Pork with Apricots

Gareth served pork with apricots alongside mashed potatoes and salad containing lots of veggies from our spring garden!

Ingredients:
pork chops
apricots
vinegar
potatoes
salad

Source: Clatter of Forks and Spoons

Comments: Pork stayed very moist with a nice variety (sweet and sour) of flavors. A rare simple recipe in a challenging cookbook.

Saturday, June 20, 2009

Crepes! Version II

This was our second attempt at crepes. We used the same recipe for the crepes themselves, but went for a slightly different filling this time.

Ingredients:
bacon
broiled slices of potato
shredded cheese
chives

Source: Crepes

Comments: Delish and probably a tad more interesting than our previous attempt at crepes.

Saturday, June 6, 2009

Crepes!

During our trip to Paris, we bought Gareth a crepe cookbook! Here is his first attempt. They were not half bad....just kidding, they were great!!

This recipe included:
tomatoes
cooked spinach
shredded cheese